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Open Table Memberships:
Global Flavors, Locally Grown
Our Open Table Memberships offer monthly access to hands-on cooking classes that explore culinary traditions from around the world—while staying rooted in the Hudson Valley. Learn techniques and flavors from global kitchens as we prepare dishes inspired by diverse cultures.
Every recipe begins with seasonal, locally sourced ingredients from Hudson Valley farms and producers. This way, you can master global cooking skills while celebrating the freshest flavors our region has to offer—connecting the world to your plate, one class at a time.
Memberships are offered on a sliding scale so everyone in our community can join the table. Whether you’re looking for a few classes a month or unlimited access, there’s a tier that fits your budget and schedule.
Supporter Level
120$Every month+$5 Service FeeSliding-scale memberships for all Apex Kitchen Rx classes—kids, teens, adults, any level. Choose the rate that fits; no proof. Members get priority registration, discounts, and pop-up classes.- Classes welcome all ages and skill levels
- Sensory-friendly and adaptive formats available
- Hands-on, small-group instruction
- Recipes are designed to be replicated at home
- Sessions use fresh, local Hudson Valley ingredients
- Led by professionally trained Chefs
- Classes held in teaching kitchens and partner facilities
Sustainer Level
95$Every month+$5 Service FeeSliding-scale memberships for all Apex Kitchen Rx classes—kids, teens, adults, any level. Choose the rate that fits; no proof required. Members get priority registration, discounts, and pop-up classes- Classes welcome all ages and skill levels
- Sensory-friendly and adaptive formats available
- Hands-on, small-group instruction
- Recipes are designed to be replicated at home
- Sessions use fresh, local Hudson Valley ingredients
- Led by professionally trained Chefs
- Classes held in teaching kitchens and partner facilities
Solidarity Level
80$Every month+$5 Service FeeSliding-scale memberships for all Apex Kitchen Rx classes—kids, teens, adults, any level. Choose the rate that fits; no proof required. Members get priority registration, discounts, and pop-up classes- Classes welcome all ages and skill levels
- Sensory-friendly and adaptive formats available
- Hands-on, small-group instruction
- Recipes are designed to be replicated at home
- Sessions use fresh, local Hudson Valley ingredients
- Led by professional Chefs
- Classes held in teaching kitchens and partner facilities
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