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Plan Your Experience
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Private Cook-Together Experiences

Gather around the kitchen for a guided experience in which your group prepares and enjoys a menu together. Chef Cynthia brings structure, instruction, and hospitality to the occasion while leaving room for conversation, discovery, and fun.

Book Today
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Best For

Birthdays, anniversaries, date nights, family gatherings, visiting friends, small celebrations, or simply choosing to spend meaningful time together

Locations

Available in private homes, approved local kitchens, select event spaces, and suitable vacation rentals within the service area. The kitchen must have safe working space, running water, functional appliances, and permission for a paid culinary experience. 

How It Works

The Experience

A pre-planned menu, guided hands-on preparation, culinary instruction, and time to enjoy the completed meal together. Ingredients, standard cooking tools, and basic class supplies are included unless otherwise stated in the proposal. Venue rental, specialty equipment, beverages, service staff, and rentals may be quoted separately when needed. 

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Group size

 Typically 2–10 guests. Larger groups may be possible with an appropriate venue and a format designed for shared stations or teams. 

Typical length

Approximately 1½–3 hours, depending on the menu, group, and location. 

Starting price

$750, plus a $40 travel fee for in-home experiences when applicable.

Final pricing reflects guest count, menu, location, staffing, and venue requirements.

Menus + dietary needs

Menus are developed with the group and confirmed in advance. Allergies and dietary needs must be disclosed before booking. Apex will make reasonable accommodations when a menu and workspace allow, but shared kitchens cannot be guaranteed free of allergens or cross-contact. 

Booking Lead Time

Three to four weeks is recommended; earlier planning is encouraged for weekends, holidays, and custom celebrations. 

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